Saturday, 19 September 2009

lamb tagliata

After yesterday's wonderful excess Monday dawns miraculously well for the Barnes household. Admittedly there is a distinct fromagey aroma on the rowing machine at lunchtime, but that could just as easily be one of the techies as me.

Anyway, we're trying to continue some sort of diet, so we have one of the anas favourite salads - Jill Dupleix's lamb tagliata with roasted tomatoes. However, the goodness is somewhat offset by the illegal bottles of wine which mysteriously appeared in the fridge this evening. Sadly this ultimately means I forget to take a picture of dinner. Sorry Lucyfer/Brenda/Sarah/Helen/Jon/Tom/Mum/Kayosaurus etc Do you really need one? I mean we've had it loads and it pretty much looks the same each time. See?

Every cloud has a silver lining and this shocking lapse of memory does mean you get another chance to see another installment of my favourite cookery show, Posh Nosh. This time, Paella, starring a before-he-was-famous David Tennant. Voila!

lamb tagliata - Jill Dupleix, Delicious, October 2007, p138

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