lime chicken curry

The eagle-eyed amongst you will have spotted we've skipped a day. Taking advantage of the fact ana is away I meet Mr Gregory McPartlin esq for some delightful drinks around London's trendy Shoreditch.

We started here, but moved along to the chintzy homeliness of here on the basis we were far too untrendy for the Bells. Certainly Greg's hair wasn't asymmetric enough. Full of pork scratchings and Doom Bar, we have a quick Guinness (or two) in the Wellington before meeting some of Greg's co-colleagues in The Big Chill Bar. It's left-over broccoli and cauliflower pasta cheese for tea.

Luckily for my slightly-hungover state today, the ana's are back and not only do I get lovely baby hugs when I get home, but I also get to watch The Mentalist whilst my lovely wife cooks classic Delia lime curry. She's aces, and so is the curry (even though she may have been ever-so slightly heavy handed with the chilli).



sources
lime chicken curry - Delia, How to Cook Book Two, p107