The sun is out, 'tis a Monday so Ana feels like she should be at the gym, and for we've inexplicably got 2 litres of red wine vinegar in the house. What to do, what to do?
As it happens, what with the salad and eggs over-flowing in the fridge, the answer is staring me in the face: Salad Lyonnaise:
I don't quite get the eggs perfect, I think they're a bit old to be honest, but what with the croutons it's a fairly hearty, if garlicky, salad. There's even bacon in there as well, I promise, but you just can't quite see it.
sources
salad lyonnaise - Delicious, August 2009, p80
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