ratatouile

The veg cravings continue. With nothing in left in the freezer for monkey it seems obvious to cook up a big batch of st hugh' ratatouile for dinner, lunch and to restock. It's also mentally simple enough for me to cope with after a sluggish return to work.

As you can see, ana's had a brainwave and we had it with pasta whilst slobbing out to CSI.

Food of the Milos
Following a light breakfast of boiled eggs, the milos, anas, claire and isla spend the day at farm, running around like lunatics and eating a picnic of sandwiches, crisps and 'howmus'. Their idyllic sunny day ends with ana locking herself out and having to take refuge at claire's flat, luckily she also feeds the monkey a beef and rice dish - recipe please claire!

sources
ratatouille - Hugh Fearnley-Whittingstall, The River Cottage Cookbook, p 106