Monday, 16 March 2009

gourmandising chez copestake

Once again Lia spoils us for the weekend with her usual fantastic cooking. We stuffed down Lasagne, vichyssoise in the grounds of Chatsworth, Cottage Pie, and Roast Duck for Sunday lunch, along with their homemade Sloe Gin. More than ever the salad diet is becoming urgent.

Just out of shot: roaring fire, sloe gin, Jeremy's 'special' own-brand peach schnapps, black lab with waggy tail, and portraits of a military man with a very small telescope, and a lady with fingers like Struwwelpeter.

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