Further insult to injury is added when I realise we've also got no frozen peas, so I have to run down to Sainsbury's to get some whilst the salmon is poaching. And then forgetting to pick up a lemon and some dill. I had the rest of the ingredients though...

This week the milos have been so sweet, so he gets one of his favourites for tea tonight - PIZZA! I'm damn lucky there's a couple of slices left-over for me when I get home, I can tell you.

poached salmon & risoni salad - Bill Granger, Holiday, p14
pizza - Annabel Karmel - Top 100 Finger Foods, p28
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