The lentils really make the dish - they're really beefy I suppose, with a good hit of chilli and garlic. I've also learned from last time and now we have the fish dish within a day of arrival. Frankly in this weather I can't be in the garden bleaching bins. Also, as a dish, it feels much more right in autumn/winter than spring/summer.sources
baked cod & lentils - Delicious, Eat your way to Better Health supplement, Lord knows when.
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